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  • Writer's pictureMAREJ

Vantage Commercial closes challenging estate sale in NJ


Riverside, NJ — Vantage Commercial announced the successful closure of a complex estate sale, led by Ken Richardson, vice president, and John Doss, advisor, who represented the seller in this transaction. The property in question was a 4-unit multifamily dwelling situated in Riverside.

"The seller was pleased with the personal service he and the family were given," said Richardson. This testimonial speaks volumes about our commitment to building strong relationships with our clients and providing tailored solutions that meet their unique needs. Navigating the complexities of an estate sale can be a daunting task, but Vantage Commercial rose to the challenge. Through strategic planning, market analysis, and effective negotiations, the team showcased their unrivaled understanding of the real estate landscape in Riverside. By adopting a client-centric approach, Vantage Commercial prioritized the seller's interests, maximizing the property's value and securing a favorable outcome for all parties involved.

Richardson and Doss demonstrated their unwavering commitment to providing personalized service, expert guidance, and unparalleled professionalism throughout the entire process. Their attention to detail and comprehensive knowledge of the local market played pivotal roles in facilitating a smooth transaction. With this successful estate sale, Vantage Commercial further solidifies its position as a leading player in the Riverside real estate market, reaffirming their commitment to excellence and client satisfaction.

In Cherry Hill, Vantage Commercial represented Brunchaholics, in securing a long-term lease at 1200 Haddonfield Rd.

Brunchaholics has solidified its unique identity through inventive brunch offerings and an inviting ambience. With a dedicated following and aspirations for expansion, Brunchaholics turned to Vantage Commercial to pinpoint the ideal location for their new venture. Vantage Commercial's distinguished reputation for comprehending both the culinary and real estate landscapes naturally positioned them as the preferred choice. The collaborative efforts of Corinne Giletto, director of client services; Monica Walsh, director of client services; and Andrew O’Brian, business development manager, synergistically steered the franchisor towards a new franchisee location.

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